The Ultimate Companion to Upstate New York's Wineries, Breweries, Cideries, and Distilleries
New York State's Finger Lakes region attracts over 25 million visitors every year, making it the state's second-largest tourist destination behind New York City. Besides its beautiful lakes, stunning foliage, and welcoming people, the Finger Lakes has long been known as one of the country's - let alone world's - greatest winemaking regions. And, ......
A Traveler's Guide to Local Restaurants, Diners, and Barbecue Joints
D. G. Martin is back with an updated and expanded edition of North Carolina's Roadside Eateries. Now there are even more restaurants and things to do for the interstate traveler. North Carolina's favorite TV host and columnist has spent years traveling the major roadways of the Tar Heel State on the lookout for community, local history, and, of ......
Touring the Neighborhoods One Bite and Libation at a Time
Sip and taste your way through Charleston. Charleston Food Crawls is an exciting culinary tour through the largest city in South Carolina. Taste the city's culinary history through its top-notch neighborhood restaurants and bars. Hit the Upper Peninsula for a day of breweries and barbeque galore. Just in town for the weekend? Take a stroll ......
Po'Boy tells the story of how a humble sandwich became a symbol of New Orleans culture, history, and cuisine. Invented to help feed a crowd of out-of-work individuals in New Orleans's streetcar industry, the po'boy is a submarine-like sandwich served on French bread, with common fillings that include fried seafood, roast beef and gravy ("debris"), ......
The Best Restaurants, Markets & Local Culinary Offerings
Food Lover's Guide to Pittsburgh is the ultimate guide to the city's food scene and provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local foodies, this guide is a one-stop resource for residents and visitors alike to find producers and pureyors of tasty local specialities, ......
Extraordinary Recipes from the City of Lakes to the Capital City
The Twin Cities boast a culinary scene that features locally-grown foods showcased in both local specialties and a variety of international traditions. The cities' chefs, several of which have been nominated for the James Beard Award, take the freshest ingredients from the season picked right from the local orchards or farms to create inspired ......
New England is synonymous with great seafood--Narragansett Bay oysters, Maine lobsters, Nantucket Bay scallops, chowders, and seafood shacks--and Seafood Lover's New England celebrates the region's best. Perfect for the local enthusiast and the traveling visitor alike, the book includes: restaurants and shacks; local fishmongers and markets; ......
The Empire State's Best Breweries, Brewpubs & Beer Bars
The Beer Lovers series features regional breweries, brewpubs and beer bars for those looking to seek out and celebrate the best brews--from bitter seasonal IPAs to rich, dark stouts--their cities have to offer.
With quality beer producers popping up all over the nation, you dont have to travel very far to taste great beer; some of the ......
This lively travelogue, complete with driving directions, will inspire visitors to the West's old mining camps, railroad towns, and ranching centers to stop in and belly up to the bar.
