Contact us on (02) 8445 2300
For all customer service and order enquiries
Filter by
Keyword
Release Date
Availability

Author: John L. Hess View as:     Display per page

Page 1 of 1 (1 items)
9780252068751 Academic Inspection Copy
  • The Taste of America

  • This classic barbeque of our foodways is as valid and as savory today as when it first tickled ribs a generation ago. Based on the superlative authority of John L. Hess, onetime food critic of the New York Times, and Karen Hess, the pioneering historian of cookery, The Taste of America is both a history of American cooking and a history of the ......
  • ISBN-13: 9780252068751 (Paperback)
  • Publisher: UNIVERSITY OF ILLINOIS PRESS
    Imprint: UNIVERSITY OF ILLINOIS PRESS
  • Price:
    AUD $60.99
  • Stock: 0 in stock
  • Local release date: 14/05/2000
  • Availability: This book is temporarily out of stock, order will be despatched as soon as fresh stock is received.
  • Categories: Cookery / food & drink etc [WB]
Page 1 of 1 (1 items) Download ISBNS (max 500)