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Author: Jean Anderson View as:     Display per page

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9781469652115 Academic Inspection Copy
  • Jean Anderson's Preserving Guide

  • How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits
  • In this classic work, born of the back-to-the-land movement, Jean Anderson teaches you how to enjoy the bounty of your own garden, farmer's markets, and roadside stands--all year round. With Anderson at your side, you'll learn which fruits and vegetables are best for canning, freezing, and pickling and, along the way, learn how to insure food ......
  • ISBN-13: 9781469652115 (Paperback)
  • Publisher: THE UNIVERSITY OF NORTH CAROLINA PRESS
    Imprint: THE UNIVERSITY OF NORTH CAROLINA PRESS
  • Price:
    AUD $70.99
  • Stock: 0 in stock
  • Local release date: 29/05/2019
  • Availability: This book is temporarily out of stock, order will be despatched as soon as fresh stock is received.
  • Categories: Preserving & freezing [WBW]
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