Founded in 1956, Penn State University Press publishes rigorously reviewed, high-quality works of scholarship and books of regional and contemporary interest, with a focus on the humanities and social sciences. The publishing arm of the Pennsylvania State University and a division of the Penn State University Libraries, the Press promotes the advance of scholarship by disseminating knowledge—new information, interpretations, methods of analysis—widely in books, journals, and digital publications.
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Examines seventeenth-century sculpture in Rome. Focuses on questions of historical context and criticism, including the interaction of theory and practice, the creative roles of sculptors and patrons, the relationship of sculpture to antique models and to contemporary painting, and contextual meaning and reception.
Examines seventeenth-century sculpture in Rome. Focuses on questions of historical context and criticism, including the interaction of theory and practice, the creative roles of sculptors and patrons, the relationship of sculpture to antique models and to contemporary painting, and contextual meaning and reception.
Rereading Jarves, Cook, Stillman, and the Narratives of Nineteenth-Century American Art
A reassessment of the writings of the mid-nineteenth-century American art critics James Jackson Jarves (1818-1888), Clarence Cook (1828-1900), and William J. Stillman (1828-1901), and their role in the historiography of American art.
Rereading Jarves, Cook, Stillman, and the Narratives of Nineteenth-Century American Art
A reassessment of the writings of the mid-nineteenth-century American art critics James Jackson Jarves (1818-1888), Clarence Cook (1828-1900), and William J. Stillman (1828-1901), and their role in the historiography of American art.
Across the world, animals are being domesticated at an unprecedented rate and scale. But what exactly is domestication, and what does it tell us about ourselves? In this book, Marcus Baynes-Rock seeks the common thread linking stories about the domestication of Australias native animals, arguing that domestication is part of a process by ......
What historical continuity, if any, existed between the practice of crucifixion in the early Islamic polity and crucifixion as practiced by the Byzantines in the Late Roman empire and by the Sasanids in Persia? Crucifixion and Death as Spectacle explores how the first caliphal dynasty of early Islam, the Umayyads, employed crucifixion in its ......
In 1972, the American oil company Texaco, now known as Chevron, extracted its first barrel of crude oil from Amazonian Ecuador. By the time it pulled out of the region some twenty years later, Texaco had extracted oil from at least three hundred wells and left behind nearly sixteen million gallons of spilled oil.
Eating and drinking-vital to all human beings-were of central importance to Shakespeare and his contemporaries. Culinary Shakespeare, the first collection devoted solely to the study of food and drink in Shakespeare's plays, reframes questions about cuisine, eating, and meals in early modern drama. As a result, Shakespearean scenes that have long ......
