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The New Blue Ridge Cookbook

Farm Fresh Food from Virginia's Highlands to North Carolina's Mountains
  • ISBN-13: 9781493013821
  • Publisher: GLOBE PEQUOT
    Imprint: GLOBE PEQUOT
  • By Elizabeth Wiegand
  • Price: AUD $44.99
  • Stock: 0 in stock
  • Availability: This book is temporarily out of stock, order will be despatched as soon as fresh stock is received.
  • Local release date: 14/08/2015
  • Format: Paperback 304 pages Weight: 0g
  • Categories: Cookery / food & drink etc [WB]
Description
Table of
Contents
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Preview
More than 100 recipes, both old and new, celebrating the regional foods of the Blue Ridge Mountains.
Introduction(1) Season by Season(2) Drinks(3) Appetizers(4) Artisanal, Local Cheese(5) Salads(6) Vegetables(7) Grains, Breads, and Honey(8) Trout(9) Meats(10) DessertsAppendices: Farmers' Markets and Sources of Artisanal Foods
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